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Caramel Graham Crackers |
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24 Graham Crakers |
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Line a baking sheet with foil. Cover with a layer of graham crackers. Mix butter, margarine and sugar in saucepan. Bring to a boil and cook for 2 minutes. Pour over crackers, sprinkle nuts on top and bake at 350 degrees for 12 minutes. Cool and cut apart into squares.
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